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The Petro Vaselo Winery is a prime example of Romania's new generation of growers and winemakers. They farm 42 certified organic hectares in Timisoara, and wines are made at a state-of-the-art facility in the village of Petrovaselo. They've been certified organic since 2013, and their sustainable farming methods are the region's benchmark.
After harvest, grapes undergo manual sorting in the vineyard and again at the winery, allowing only the best quality fruit to reach the fermenter. During the fermentation and aging process, the wine is almost entirely protected from air, allowing the winemaker to use only minimal sulfites to prevent oxidation.
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Need more info on a wine, want to talk food pairings? We’re just a call away, and we'd love to help!
